Ajwain Seeds — Premium Indian Carom Seeds

Farm-sourced ajwain with strong aroma and consistent oil content — graded, cleaned and packed for export markets.
Ajwain / Carom Seeds

Ajwain (carom) is a prized spice across kitchens and traditional remedies. Our ajwain is cultivated by experienced growers, harvested at optimum maturity, and processed using modern cleaning and grading methods to meet global quality requirements.

Quality & Traceability

Each lot passes through multiple cleaning stages, sortex grading and laboratory checks for purity and microbial safety. We maintain farm-to-export traceability and can provide certificates and test reports on request.

Common Uses

  • Seasoning for breads, snacks and pickles
  • Ingredient for spice blends and masalas
  • Herbal infusions and traditional decoctions
  • Raw material for essential oil extraction
  • Pharmaceutical & nutraceutical formulations

Why Buy From Vahin Global Exports?

  • Direct procurement from trusted growers — better traceability
  • Strict in-house grading and outbound quality checks
  • Flexible packaging and private-label solutions
  • Export documentation & logistics support

Product Specifications

PropertyTypical Value / Limit
Product NameAjwain Seeds (Carom)
CleaningMachine cleaned, sortex graded
Purity≥ 99% (as per buyer requirement)
Moisture≤ 10%
Place of OriginIndia
Total Ash≤ 9.5%
Acid Insoluble Ash≤ 1.75%
SalmonellaAbsent in 25 g
AppearanceClean, evenly colored seeds with strong aroma

Packaging & Container Capacity

Bulk Packaging

Bag TypeOptions
New PP Bag25 kg / 50 kg
BOPP Laminated Bag25 kg / 50 kg
CustomizationPrivate label & bespoke packing on request

Retail Packaging

Pack TypeSizes
Standup Pouch (Zip)100 g / 250 g / 500 g / 1 kg / 2 kg
BOPP Handle Bag5 kg / 10 kg / 15 kg
CustomizationPrivate label, artwork & barcode printing

Container Capacity

ContainerApprox. Capacity
20' FT13–14 Metric Tons
40' FT26–27 Metric Tons

Product Highlights

Nutritional & Medicinal Notes

Ajwain is rich in thymol and traditionally used to aid digestion, support respiratory comfort and as a natural antioxidant. It is widely used in spice blends, functional foods and herbal preparations.

Culinary Pharmaceutical Ayurvedic Essential Oil Food Processing